OUR STORY
Welcome to Maywood
Chef Patron Joan Smith and Executive Chef François Lemoine have teamed up to open one of the most exciting restaurants in Anytown.
Our speciality is delicious cuisine created with the ingenuity and passion inspired by the fantastic flavours of France itself. We take great pride in improving upon your favourite French dishes in new and creative ways.
Sample Menu
Starter
Fricassée of Wild Mushrooms
Braised wild mushrooms served with seaweed and liquid nitrogen
$14.50
Main
Coq au Vin d’Alsace
Chicken cooked in Riesling with onions, mushrooms and herbs
$25.50
Dessert
Pumpkin Soufflé
With bourbon, cinnamon and molasses sauce
$9.00
Maywood
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Open Hours
Mon – Sat: 10:00 am – 8:00 pm
Sun: 12:00 pm – 6:00 pm
Location
1 Example Street
Anytown, NY 10100 USA
Reservation
01234567890
myemail@example.com